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Beverage makers eager to release soft drinks with naturally-derived, zero-calorie Stevia

10/14/2008

ATLANTA and, PURCHASE, N.Y. Diet beverages may undergo an ingredient makeover within the next few months as a new sweetener called stevia hits the market. Stevia contains no calories or carbohydrates and has a glycemic index of zero.

The sweetener, which originates from a Latin American plant, has been marketed for years as a food and beverage additive as well as a stand-alone sweetener in outside countries, including Brazil, South Korea and Japan. It was introduced to the U.S. in the 80s, but the FDA limited it to a dietary supplement in 1995. Now the FDA is making moves to permit its use in food and beverages.

Naturally, both Coca-Cola and PepsiCo have jumped on the opportunity to use a sweetener with natural origins and zero calories in their products and are currently in talks with the FDA. So far, Wisdom Natural Brands’ SweetLeaf stevia sweetener is leading the stevia brand, according to a new Packaged Facts study, and is currently the only stevia product with the FDA’s Generally Recognized as Safe (GRAS) label, which assures consumers that competent scientific research has found the product to be safe.

Coke and Cargill have teamed up to sell their own version of stevia, called Truvia, as a tabletop sweetener, and the Wall Street Journal has reported that Coke may introduce a new beverage containing Truvia within the next few months. PepsiCo has followed similar steps and joined forces with Whole Earth Sweetener Company to create a stevia-based tabletop sweetener called PureVia. Both Coke/Cargill and PepsiCo/Whole Earth Sweetener Company have filed requests for a GRAS label in May with the FDA, which has 180 days to respond.

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