Blue Diamond intros gourmet almonds line

3/5/2018
Blue Diamond is adding a variety of flavors to its line of almonds created specifically for entertaining purposes. To create the line, almond skins are removed for a smooth texture and nutty crunch, then they are roasted, seasoned and cured with a blend of herbs and spices, the Sacramento, Calif.-based company said.

"Gourmet foods are an exciting new genre for Blue Diamond and this is an example of our dedication to food innovation," Blue Diamond's senior vice president, global consumer division, Raj Joshi said. "We were inspired by foodies and moments of celebration when developing this Gourmet line. People love finding new delicious foods and sharing them with friends and family. We hope this new line becomes a go-to addition for any special occasion, whether it's a dinner party, holiday, book club, or happy hour."

Blue Diamond's crafted gourmet almonds are available in four different flavors — pink Himalayan salt, black truffle, garlic herb and rosemary and sea salt.

"With high-quality ingredients, and an elevated new package and overall presentation, this is much more than just a new line of almonds," Joshi said. "From the orchard to the table, special care goes into each bag of Blue Diamond Crafted Gourmet Almonds."

The new launches will hit major retailers later in March. Further product information can be found on Blue Diamond's website.
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