Michael Season’s releases fat-free, all-natural reduced cheese puffs, pops and curls

ADDISON, Ill. Many food manufacturers are attempting to find a happy medium between tasty and healthy, and Michael Season’s Feel Good Snacking brand aims for just that—in the form of cheese curls, no less.

Michael Season’s two new flavors of baked cheese puffs, baked white cheddar cheese pops and baked hot chili pepper cheese curls, are now available nationwide.

Both products contain completely all-natural products and have absolutely no additives, MSG, artificial coloring, artificial flavoring, preservatives, hydrogenated or partially hydrogenated oils, wheat or gluten. Michael Season’s new baked white cheddar cheese pops are made with real white cheddar and, like the baked hot chili pepper cheese curls, contain half the fat of traditional cheese puffs or curls. Both products are priced at $2.59 per 4-ounce bag.

Michael Season’s released lite cheese puffs in July with 65 percent less fat than the original product. The company has also recently redesigned its baked cheese puffs, curls and pops packaging, adding new “mouth-watering” photos and an updated “Feel Good Snacking” logo.