Twisted Ranch brings ranch dressing varieties to shelves

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Twisted Ranch brings ranch dressing varieties to shelves

Twisted Ranch, a St. Louis, Mo. restaurant that makes everything on its menu with ranch, is bringing some of those flavors to store shelves.

In a partnership with Kraft Heinz, the restaurant has decided to bring five Twisted Ranch flavors to grocery stores across the nation.

“We opened our restaurant in 2015 because there’s no food that can’t taste even better with ranch … and not just basic ranch, but ranch in new, unexpected flavors,” Twisted Ranch co-founder and owner Jim Hayden, said. “When our restaurant went viral after a Buzzfeed video got 34 million views in 48 hours, we knew we were on to something.”

The five ranch dressing flavors include black pepper parmesan, cheesy smoked bacon, garlic smashed buffalo, honey dipped wasabi, and mango spiked habanero.

“Twisted Ranch is the only restaurant in America with 33 different mouthwatering spins on ranch made in-house, daily,” fellow Twisted Ranch co-founder and owner Chad Allen, said. “With the help of Kraft Heinz, we’ve been able to bring our one-of-a-kind ranch dressings from St. Louis to ranch nation, no wait time required.”

Each 13-oz. bottle will retail for $3.29 each. Further information on the line or on the restaurant can be found on its website or social media channels.