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Giant’s dietitians kick off free virtual classes in June

Giant’s team of dietitians will share simple and affordable recipe ideas to celebrate the summer season throughout the month.
Sandra Levy
Senior Editor
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Coinciding with National Dairy Month, Giant’s team of dietitians is kicking off various free virtual nutrition classes in June.

“Research shows that incorporating dairy products such as milk, cheese and yogurt, as part of a balanced diet is associated with such health benefits as boosting bone health and decreasing the risk for cardiovascular disease and Type 2 diabetes,” said Kilene Knitter, a dietitian with Giant.“ 

Knitter added, "Our free virtual classes this June offer plenty of ways to incorporate dairy into your meal planning, in addition to ideas to help make real-life well-being easier.”

[Read more: Giant releases community impact report]

Giant’s team of dietitians will highlight the nutritional benefits of dairy, as well as share simple and affordable recipe ideas to celebrate the season throughout the month:

Summer Entertaining: June 8 at 12 p.m.; features Buffalo ranch chicken stuffed cucumber boats

Wellbeing Workshops: June 14 at 8 p.m.; explore the connection between dairy and weight management

Table Talk: June 14, 21 and 28 and 12: p.m.; learn about what dairy has to offer from industry experts

Mini Chef Mornings: June 17 at 10 a.m.; features banana split foil packets for Father’s Day

Here’s a peek at some of Giant’s other dietitian classes on the June schedule:

The dietitians are kicking off summer with a new series called Meal Solution Mondays at 12 p.m. These classes are packed full of easy and affordable meal solutions, like chickpea veggie burgers and grilled steak and corn salad to keep time in the kitchen short, so there’s more time for family fun.

Every Tuesday at 12 p.m. the dietitians have tips, tricks and recipe inspiration for the summer produce season! In the Produce Spotlight class, learn how easy it is to make refrigerator pickled beets and whip up Vidalia onion dressing using seasonal fruits and veggies.

Get ready for picnic season with quick and seasonal dishes each Thursday at 12 p.m. in the Summer Entertaining class. The dietitians gear up for the 4th of July celebrations on the last two Thursdays with red, white, and blue salsa and mini patriotic cheesecakes.

[Read more: Giant partners with Keep Pennsylvania Beautiful to offer Healing the Planet grant program]

Visit or for recipe inspiration and resources. There also is a link to pre-register for all virtual classes, including a complete listing of classes and ingredients needed for each class. In addition, customers can earn 50 CHOICE Rewards points when they register, provide their card number, state and attend the entire class.