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New poll unveils many U.S. consumers prefer organic food
WASHINGTON — It seems that when given the opportunity, more consumers choose organic food over conventionally produced food, according to the latest poll conducted by Thomson Reuters and NPR.
The Thomson Reuters-NPR Health Poll found that among 3,014 participants interviewed from May 2 to 13, 58% preferred organic food. Additionally, more than two-thirds of consumers ages 35 years and younger, as well as those with a bachelor's degree or higher, preferred organic food (63% and 64%, respectively).
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NRF: BTS shoppers this year focused on value, will make purchases later
WASHINGTON — Expect flat back-to-school sales this year as parents continue to be cautious with their spending, the National Retail Federation found in its latest survey.
In its back-to-school survey, conducted by BIGresearch, NRF found that consumers are purchasing more store-brand or generic items (39.9%), comparison shopping more online (29.8%) and shopping for sales (50%). Additionally, nearly half of survey respondents said the economy is forcing them to simply spend less in general (43.7%).