SkinnyDipped rolls out chocolate bars, peanut butter cup offerings

SkinnyDipped is expanding beyond the world of thinly-dipped almonds, peanuts and cashews.

New to the Seattle-based brand’s lineup are chocolate bars and peanut butter cups.

Made without stevia or sugar alcohols, the new launches contain a blend of maple sugar, cane sugar and allulose, the company said.

“Consumers are looking to reduce sugar but don’t want to sacrifice flavor or enjoyment and are becoming increasingly aware of the impact of sweeteners like stevia and erythritol on taste and gut health,” SkinnyDipped CEO, Breezy Griffith said. “Our promise has always been out-of-this-world taste, less sugar, and an ingredient label you can feel great about. Our new cups and bars continue to deliver on this — they’re mind blowingly good, have only 2-4g of sugar and leave no unpleasantness from stevia, sugar alcohols or artificial sweeteners. They’re game changers.”

Several new launches consumers can choose from include:

• Dark Chocolate Almond Sea Salt Bar, which features a blend of dark chocolate, sea salt and almonds, and contains just 3 g of sugar per 30 g serving;
• Dark Chocolate Salted Caramel Bar, which contains dark chocolate and caramel, as well as 3 g of sugar per 30 g serving;
• Dark Chocolate Peanut Butter Cups, which feature peanut butter nestled in a dark chocolate shell, and contain just 2 g of sugar per 15 g cup; and
• Milk Chocolate Peanut Butter Cups, which contain a blend of milk chocolate and peanut butter, and have just 4 g of sugar per 15 g cup.

Currently, SkinnyDipped’s chocolate bars are available in a pack of 12 that retails for $39.99 and a pack of four for $19.99.

The peanut butter cups are available in a pack of four that retails for $21.99 at Amazon.com and SkinnyDipped’s website.