Watch DSN: Healthcare collaboration boosts outcomes for GLP-1 patients

Sandra Levy, senior editor with Drug Store News, interviews Amanda Jochum, RD, LMNT, LD, a dietitian at Hy-Vee, to discuss critical health concerns related to GLP-1 medications, commonly used for diabetes and weight loss. 

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Side effects, such as decreased gut motility leading to nausea, constipation and potential malnutrition, present nutritional challenges. Jochum emphasizes the importance of a collaborative approach between pharmacists and dietitians, offering personalized nutrition counseling and regular follow-ups to address these issues effectively.

Jochum also discusses specific product categories that can support GLP-1 patients. She recommends ginger for nausea, fiber supplements for digestion and protein shakes to prevent muscle loss, emphasizing the role of hydration and multivitamins.

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Hy-Vee’s integrated healthcare model allows dietitians and pharmacists to work closely, providing patients with practical solutions and ongoing support to optimize their health while using these medications.