Bakery On Main debuts grain free cluster snacks

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Bakery On Main debuts grain free cluster snacks

By Gisselle Gaitan - 03/24/2020

Bakery on Main is expanding its offerings of gluten-free cereals and snacks with a brand-new option that consumers can dig into.

New to the East Hartford, Conn.-based company’s portfolio is paleo and keto Grain Free Cluster Trail Trek Blends.

Containing 6 g of sugar and less than 7 g of net carbs, the snacks contain MCT added energy that has been extracted from coconut oil and clean ingredients, and are Non-GMO Project Verified, as well as dairy and casein free, the company said.

“With the addition of this new product we hope to eclipse the already high expectations and the satisfaction that our customers have come to know from Bakery On Main,” Michael Smulders, president and founder of Bakery on Main, said. “We are very excited about the inclusion of MCT Oil in this new product line as it gives consumers an instant source of energy.”

Available in 8-oz. stand-up, resealable bags, the Grain Free Cluster Trail Trek Blends come in two varieties — chocolate and maple vanilla — that retail for $6.99.