Gutting it out
Stress, overindulgence in alcohol and a growing fast food market are leading to more than heart disease and wider waist lines. They are key factors in engendering Americans to seek improved—and more specific—digestive health products. This ongoing quest is creating new opportunities in a category that Circana pegs at $5.3 billion.
For the calendar year ending December 31, 2023, digestive health sales increased 3.9%, Circana said, a modest but significant increase in the otherwise mature CPG world. Growth was led by an influx of products featuring alternative ingredients, better flavors and specific formulations targeting women’s health and other issues. A wider array of pre-, post- and probiotics also contributed.
“The digestive health category is mature but there’s definitely pockets of opportunity,” said Lisa Oliveira, senior brand manager, Microbiome at i-Health Inc. “Consumers are becoming increasingly aware of food triggers. But at the end of the day, people eat what they want.”
The U.S. fast food industry is expected to grow from $130 billion-plus today to $180 billion in 2032, Precedence Research found. And a Gallup Poll found that 19% of adults overindulge in alcohol.
Suggested retail price is $11.99, making products 30% to 40% more than other brands, said Noah Kraft. “But our customer is already picking the branded option [as opposed to private labels] because they’re not price sensitive,” he added.
Lifelab Health also takes a natural approach, producing only USDA-certified organic products. President Lou Machin said USDA regulations are “stricter than ever,” making it difficult for companies to enter this space. “USDA organic has gotten much tougher.”
But organic products are very popular. “Organic continues growing in food and HBC,” Machin added. “Consumers want it as long as they’re not paying too much. There are lots of toxic stuff out there. People want cleaner, healthier products.”
Lifelab’s psyllium brand contains fiber and is sugar free. Benefits include regularity, toxins removal and maintaining healthy cholesterol levels. Machin noted that psyllium is priced “slightly lower” than Metamucil. And Lifelab recently introduced NuFiber Daily Probiotic Supplement, which is made with corn not wheat. NuFiber is gluten and sugar free.
Sweetening Up Laxatives
Soft chews and gummies have come to play a major role in supplements and digestive health. But they are particularly important in laxatives where they make an unpleasant category “more approachable,” said Samuel Morisse, zone head North America at Sanofi Consumer Healthcare, marketer of DulcoLax. “There’s a strong negative stigma around laxatives and bowel movements. Gummies are something you know and can relate to. They’re gentler in perception.”
DulcoLax launched soft chews two years ago and gummies a year ago. Some other DulcoLax products come in tablet and suppository form.
DulcoLax connects and educates consumers in several ways. On its website, people can look up symptoms and solutions and contact a product advisor with questions. DulcoLax also runs ads on Amazon. On social media, DulcoLax partnered with medical professionals and macro influencer Jeannie Mai to educate consumers but also to “drive a conversation in an open way” around constipation, said Morisse. “There’s much conversation around trying to destigmatize the category. Social media has increased awareness.”
Strategies appear to be working. According to Circana, the $1.9 billion laxatives segment grew 6.8% during the 2023 calendar year. After antacids, it is the second largest digestive health category with a market share of about 3%.
Growth of the entire digestive health segment should be ongoing, with consumers’ poor health habits some of the key factors feeding that growth. At the same time, people continue to become more educated about this segment.