Voortman intros summer-inspired wafersVoortman’s seasonal raspberry lemonade and tropical fruit wafers contain the same light, crispy texture the brand has become synonymous with, the company said. Lightlife launches plant-based chicken optionsLightlife’s plant-based chicken breasts and chicken strips are made with simple ingredients that mimic the texture and flavor of chicken. Whisps enters pretzel category Whisps Cheese & Pretzel Bites are available in cheddar, honey mustard and everything flavors. Heinz innovates burger eating experience with Dip & Crunch Dip & Crunch combines a sauce with crisp potato crunchers inside a two-in-one package designed to elevate the burger-eating experience, the company said. GoodPop intros gluten-free oatmilk frozen dessert The brand’s new plant-based and gluten-free frozen dessert sandwiches contain 100 calories and 8 g of sugar per serving, the company said. Halo Top debuts chocolate flavor, reformulates recipe The brand launched the chocolate cake batter flavor and updated its formula to feature a creamier texture. Chloe’s debuts frozen pop varieties Chloe’s launched Spider-Man strawberry-lemon pops, Avengers cherry and grape variety packs, and no sugar added grape pops. Pure Leaf rolls out lower sugar iced teas Pure Leaf Iced Tea Lower Sugar is available in subtly sweet black tea, subtly sweet peach and subtly sweet lemon flavors. Hostess adds mint chocolate flavor to Cr!spy Minis line Hostess Cr!spy Minis in mint chocolate features a mint filling between crisp wafers topped with a chocolate-flavored layer. Pop-Tarts brings back ’90s-inspired frosted grape flavor The brand’s frosted grape flavor, which features a grape jelly filling, white icing and purple crunch-lets, is making its return in May. First Previous 66 67 68 69 70 Next Last
