Daiya unveils overhauled dairy-free pizzas
Daiya has revamped its dairy free pizza line.
The brand has refreshed its frozen offerings to include a lighter and fluffier crust that also is gluten-free, is enhanced with tomato cheese, and features its Oat Cream blend of cheese.
Crafted with plant-based cultures, the Daiya Oat Cream blend contains a richer, creamier and meltier texture, per the brand.
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Pizza varieties consumers can choose from include:
- Cheese Pizza: Featuring a classic tomato sauce that contains herby flavors;
- Meatless Pepperoni Pizza: Made with meatless pepperoni slices;
- Supreme Pizza: Contains an assortment of vegetables, Beyond Meat meatless sausage and plant-based mozzarella;
- Fire Roasted Veggie Pizza: Topped with onions, bell peppers, roasted garlic, tomatoes and basil, it also contains a herby tomato sauce and dairy-free mozzarella;
- Meatless BBQ Chick’n Pizza: Features a smoky barbecue sauce that is paired with pulled plant-based chick’n-style shreds, fire-roasted tomatoes, red onions and parsley; and
- Meatless Meat Lovers Pizza: Packed with Beyond Meat sausage crumbles, it also has plant-based pepperoni slices.
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"At Daiya, we've made it our mission to ensure there's a dairy-free and gluten-free option that doesn't sacrifice on taste and truly stands out on supermarket shelves," said Melanie Domer, chief commercial officer at Daiya. "By investing millions into our bakery facility, we've been able to completely overhaul nearly every aspect of our pizzas, delivering an enhanced taste that meets the high standards of pizza lovers everywhere."
Retailing for a price that ranges from $9.99 to $12.99, Daiya’s new pizzas are available for purchase at major retailers across the nation including Whole Foods, Kroger and Walmart.
