Center Store

New launches from Hostess include Baby Bundts, Muff’n Stix and Pecan Spins.

Good Catch’s plant-based breaded fish sticks, breaded fish fillets and breaded crab cakes are made with peas, chickpeas, lentils, soy, fava beans and navy beans.

Klondike Shakes are available in sit back and strawberry, wind down and chocolate, and chill out and vanilla varieties.

E. & J. Gallo Winery is acquiring more than 30 brands from Constellation including Arbor Mist, Black Box, Clos du Bois, Estancia, Franciscan and Hogue among others.

RxBar’s plant-based protein bars are available in chocolate chip and peanut butter flavors.

Bob Evans’ omelet rolls and egg bites can be found in the refrigerated aisle at retailers nationwide.

New Pop-Tarts flavors, inspired by classic desserts, include peach cobbler, banana crème pie and lemon crème pie.

Pringles Wavy Pineapple Habanero features the sweet and tangy flavors of pineapple, as well as notes of smoky habanero peppers, the company said.